International journal of food science


International journal of food science is a fast publishing research journal that publish the research in the field/area related to Agricultural and Biological Sciences.

Check below for the journal's publication time, publication fee, ranking, and other insights.

International journal of food science Publication Time

International journal of food science takes an average of 11 weeks from submission to publication of an article.

More Insights

International journal of food science Details
Journal TitleInternational Journal of Food Science
PublisherJohn Wiley and Sons Ltd
ISSN23567015, 23145765
Journal QuartileQ2
Impact Factor3.1
SJR0.685
Publication LanguageEnglish
Country of PublisherEgypt
Processing time11 weeks (Average)
Journal Publication Charges820 USD
Journal Official Website

https://onlinelibrary.wiley.com/journal/1796



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