Npj science of food is a fast publishing research journal that publish the research in the field/area related to Agricultural and Biological Sciences; Medicine.
Check below for the journal's publication time, publication fee, ranking, and other insights.
Npj science of food takes an average of 6 weeks from submission to publication of an article.
| Journal Title | npj Science of Food |
|---|---|
| Publisher | Nature Publishing Group |
| ISSN | 23968370 |
| Journal Quartile | Q1 |
| Impact Factor | 7.8 |
| SJR | 1.268 |
| Publication Language | English |
| Country of Publisher | United Kingdom |
| Processing time | 6 weeks (Average) |
| Journal Publication Charges | 1790 GBP; 2590 USD; 2190 EUR |
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